Peanut Butter Cookies
Author: 
 
Delicious, soft peanut butter cookies (makes 8)
Ingredients
  • 8 tbsp plain flour
  • 2 tbsp caster sugar
  • 2 tbsp peanut butter
  • 1 free-range egg yolk
  • 50g/1¾oz butter, softened
  • a splash of milk
  • icing sugar, for dusting (optional)
Instructions
  1. Preheat the oven to 180C/350F/Gas 4.
  2. Place the flour, sugar, peanut butter, egg yolk, milk and butter into a large bowl and mix together until combined to a smooth dough.
  3. Break off evenly sized pieces of the dough and roll into balls.
  4. Place the dough balls onto a baking sheet and gently press each ball with the back of a fork to flatten slightly.
  5. Place in the oven and bake for ten-fifteen minutes, or until just turning golden-brown.
  6. Allow to cool for ten minutes.
  7. To serve, place on a serving plate and dust with icing sugar.
  8. Enjoy!
Recipe by Telina Patricia at https://telinapatricia.com/peanut-butter-cookies/